Pork is a very delicate meat, so the key to cook at great pork meal is to go slow, very slow. We like to cook at 250F for 5 to 6 hours depending on the size of the pig. Just season it with sour orange, salt and fresh garlic. Let it marinade over night . Get a caja china or order it from our website and go for it. Call some family and friends and is going to be a great party . Any questions call us or write to us at firstname.lastname@example.org.